We were quite surprised when our “Rosero” drink at the Plaza Grande Hotel in Quito was so thick that we had to “drink” it with a spoon. It was like having a sugary sweet, syrupy, fruit cocktail with barley in a mug!
We were quite surprised when our “Rosero” drink at the Plaza Grande Hotel in Quito was so thick that we had to “drink” it with a spoon. It was like having a sugary sweet, syrupy, fruit cocktail with barley in a mug!
*giggle* Are you sure this wasn’t listed right next to the Shrimp Cocktail?